| We use many grape varietals in making our wines. Each have different strengths and are often blended to bring together the best of these good qualities. Although eleven of the varieties listed below are growing in our own small vineyard, we obtain most of our fruit volume from contracted growers. | ||
Aglianico |
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| Cabernet Franc | ||
| Cabernet Sauvignon | ||
| Canadice | ||
| Carmine | ||
| Cayuga | ||
| Chambourcin | ||
| Chardonnay | ||
| Gewurztraminer | ||
| Merlot | ||
| Mourvedre | ||
| Niagara | ||
| Pinot Gris | ||
| Riesling | ||
| Sangiovese | ||
| Shiraz | ||
| Symphony | ||
| Syrah | ||
| Tannat | ||
| Touriga |
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| Traminette | ||
| Vidal Blanc | ||
| Viognier | ||
| Zinfandel | ||